Garlic Bread

Ingredients:

500g loaf

• warm water (43.3 deg C)    250 ml
• butter                                  14 g
  
• dry milk powder                  4 g
• white sugar                         1 tablespoon (14g)
  
• salt                                      1 1/2 teaspoons (8g)
• dried parsley                       1 1/2 tablespoons
• garlic powder                       2 teaspoons (4g)
• white bread flour                 408 g
• active dry yeast                   1 1/2 teaspoons (6g)

Add the ingredients to the pan in the order listed in the recipe above.

Program Setting:-
Kneading 1 (slow)     3 min
Kneading 2 (rapid)    31 min
Rise 1                        26 min
Kneading 3 (rapid)    15 sec
Rise 2                        25 min
Kneading 4 (rapid)    15 sec
Rise 3                        55 min
Baking                       45 min
Total time                 3:05 hrs

Artichoke-Roasted Garlic Bread
with the Panasonic Bread Maker

My Garlic Bread

Serving:
Toast the bread with Bread Toaster.  Spread butter (room temperature) on both sides of bread slice.